Anyone that knows me knows I love eggs, specifically poached eggs - the perfect ones where the whites are cooked and the yolk is runny gooey liquid gold. No doubt it's a technical skill to perfect and I admire those chefs that turn them out perfect each and every time. At Yellow, their poached eggs are super creamy and hold their shape so...
Yes I hash-tagged it. Brunch queues. They usually indicate a popular brunch spot on the weekends and you know, sometimes that hour long wait to be fed (hangry eyes). As pretentious as that sounds there are places that you can book and be a superstar and jump that queue. If you have a group of less than 10, in alphabetical order here is...
Eeeny meeny miny mo... to which Surry Hills cafe should I go? Rustic Pearl is a small intimate cafe serving up the most delicious Mediterranean, Turkish, Balkan inspired dishes and drinks. The all day breakfast menu is a winner for both vegetarians and meat lovers and my beloved eggs benedict makes an appearance with a choice of either bacon, ocean trout or lobster....
Hash browns. Every now and then I get cravings for hash browns. There was a stage where a 1kg bag of frozen hash browns would only last two days in my home. It's something about the small soft potato bits, crunchy brown edges and that sprinkle of salt. So what's this got to do with Luxe in Newtown? They make some pretty decent...
"Is it bacon day?" ~ Homer Simpson Drop into Cuckoo Callay and its bacon day, every day as they bring you the Bacon Festival. Bacon supplied by Black forest smokehouse, the creative menu celebrates bacon in ways I couldn't even imagine with eight dishes (some gluten free) and four bacon twisted drinks. Drizzle sticks $10 We started with the drizzle sticks, smoked streaky bourbon bacon...